Imagine you’re thirsty after a hard day of work and looking for something to accompany your favorite Mexcellent dish. Agua Fresca is a delightful and healthful drink that originates just across the border. Even if you don’t call it “Agua Fresca,” you’ve probably heard of it.

Why do we enjoy Agua Fresca? Where is it popular? Soon, we’ll answer these questions.

WHAT IS AGUA FRESCA?

Agua Fresca means “fresh water” or “cold water” in English. True Agua Fresca is more than just water, like many literal translations.

Agua Fresca refers to drinks created with fresh ingredients, sugars, and ice-cold water. Fresh ingredients are fruits, nuts, rice, and pumpkin seeds.

Agua Fresca drinks are produced by mixing sugar and water with the desired ingredient(s). Aguas Frescas are healthy, simple, refreshing, and delicious. Recipes affect taste and health advantages.

AGUA FRESCA’s HISTORY

Aguas Frescas have a deep cultural heritage, like many Mexican foods. Guidelines for Aguas Frescas date back to the Aztecs. Aguas Frescas fans have drawn inspiration from several sources throughout the past century.

Since humans could flavor water with fruits and grains, they’ve enjoyed Aguas frescas—though they weren’t named that back then. Romans developed Agua Fresca from barley, which later became horchata. The Aztecs made fruit-based Aguas Frescas in ancient Mexico. Spanish colonists introduced Roman influence and may have added their own spin.

Indigenous Mexicans and the Spanish both discovered the benefits of blending natural substances with water and sugar. Aguas frescas became a mainstay in Mexican and Central and South American cuisines.

Aguas frescas gained popularity in Mexico and the U.S. Latin America loves them. Why? We think these drinks are the best no matter where you are or what you have.

WHAT MAKES AGUA FRESCA SO GOOD?

At Lua’s tacos, we feel agua fresca is popular for a few reasons.

1.Great Taste – First, it tastes amazing. Anyone can find an agua fresca recipe that pleases their palate through trial and error. Most authentic Mexican menus provide several variants of the cocktail.

2.Simple and Versatile – Simplicity is the key to Mexican food’s longevity and real flavor. This includes aguas frescas. The recipes for agua fresca are simple, but you can substitute components to suit your taste. Most take a few accessible items that can be changed per allergy requirements. Agua fresca has a special position in Mexican cuisine because it’s refreshing and easy to make.

3.Relatively Healthy – Aguas frescas are healthful, delightful drinks. While most recipes use sugar, the drinks aren’t as sweet as soda, sweetened teas, and lemonade. Fresh, natural ingredients provide much of the flavor. Think limonada. The drink is a terrific way to receive vitamin C from limes, relieve your thirst, and reduce your sugar intake compared to a lemon-lime soda.

TYPES OF AGUA FRESCA

A few aguas frescas have been part of Mexican cuisine for some time. Here are some popular Mexican aguas frescas tastes.

Horchata

Jamaica

Watermelon

Pineapple 

Mango

Strawberry

Cucumber Lime

WHERE CAN YOU GET AUTHENTIC AGUAS FRESCAS?

Authentic  Aguas Frescas  complement a traditional Mexican meal.  Lua’s Taco serves Jamaica, horchata, and limonada. We think you’ll like these flavors.

When you choose aguas frescas at LUA’S TACOS you can be sure that you’re getting the best authentic agua frescas.

A nutritious, refreshing drink is the result.

VISIT LUA’S TACOS FOR AUTHENTIC MEXICAN FOOD

Lua’s Taco serves real Mexican tacos and agua fresca. We serve fresh, genuine Mexican food.

We at Lua’s Tacos catering are a family owned business that discovered our passion for taco catering during  the pandemic and now we have made it our goal to provide you with a unique and delicious taco cart catering experience that will satisfy you and your guests.

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